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2019-11-20 / Last updated : 2019-11-20 mien EATING

SUSHI RESTAURANT “KANAZAWA MAIMON SUSHI”

  πŸ™‚ Pictures and reports are what I actually seen and taken. Features β˜† Originated from Kanazawa in Ishikawa Prefecture. ➑ Famous area for fresh seafood. ➑ Historically recognized as graceful place. β˜† Professionally made but reasonable prices. β˜† Long queue is expected. β˜† Dishes are very detailed and gorgeous.   Price Range Sushi Price: Per dish – mostly 2 pieces (or 3 pieces) Around JPY 200~ 800 Sides: – Soup/Tempura/Sweets are also available. Around JPY 300~800 How to Order Ordering by touchscreen. ➑ English and other languages are available. πŸ’‘ If this kind of table is available, nice!! My Recommendation #1 “Kaga Hyakumangoku 5ways Platter” Famous seafood from Kanazawa […]

2019-09-28 / Last updated : 2019-09-28 mien EATING

SHAVED ICE “SHIROKUMA BY MUJYAKI” IN KAGOSHIMA

πŸ™‚ Pictures and reports are what I actually seen and taken. What is “SHIROKUMA? “Shirokuma” is the nickname of the famous shaved ice decorated with condensed milk & some fruits, started by the cafe “MUJYAKI” in Kagoshima. πŸ’‘ “Shirokuma” means “White Bear” The Cafe “Mujyaki” There are many different types of “Shirokuma” cafes in Kagoshima. However, strongly recommended to taste the original fresh-made at the cafe “Mujyaki” since 1946. πŸ’‘ The way of shaving ice tastes nice. πŸ™‚ Unforgettable Taste!! Price Range Small :Β  Β  around JPY 600~ Regular : around JPY 800~ πŸ’‘ Many flavors are also available. Matcha, Coffee, Pudding, Yogurt, Chocolate and more. How to eat like […]

2019-09-21 / Last updated : 2019-09-24 mien EATING

CAFE “SHONAN PANCAKE”

πŸ™‚ Pictures and reports are what I actually seen and taken. Features β˜† Famous for the fluffy type of pancake. β˜† Three pancakes are on one dish. β˜† Mixed with Mascarpone & Ricotta Cheese. β˜† Baked by the Japanese stone oven. β˜† Sandwiches and other dishes are also available. Price Range Pancakes on one dish – around JPY 1500 πŸ’‘ Prices differ depends on the toppings. My Recommendation “PAN CAKE – BANANA & HOT CHOCOLATES” πŸ’‘ Nicely baked bananas!! πŸ’‘ Not too sweet, a bit bitter hot chocolates!! The Location / How to there ODAWARA – origin TOKYOΒ  Β  Β  Β  (ODAIBA) CHIBAΒ  Β  Β  Β  Β (TSUDANUMA) YOKOHAMA (ENOSHIMA/MINATOMIRAI) Please […]

2019-08-20 / Last updated : 2019-08-20 mien EATING

BUTABARA “YAKITORI HACHIBEI”

πŸ™‚ Pictures and reports are what I actually seen and taken. What is “Yakitori”? “Yakitori” is the grilled small pieces of meats/vegetables/mushrooms with skewers. Mostly, many parts of chicken are served in nationwide but could be other kinds of meats depends on the regions.   What is “BUTABARA”? “BUTABARA” means “Pork Belly.”Β  Usually available on the south west region. Features β˜† Famous for serving, “BUTABARA”=”Pork Belly” β˜† Cabbages with the special citrus sauce are also famous. β˜† Other kinds of Yakitori are also available. β˜† The high-graded charcoal are used when grilling. β˜† The menu is stated in English also. Price Range 1 skewer:Β  Β  Β around JPY 200~400 Sides:Β  Β  […]

2019-08-06 / Last updated : 2019-08-06 mien EATING

SOBA “MINATOAN” IN YOKOHAMA

πŸ™‚ Pictures and reports are what I actually seen and taken. Features β˜† Famous for the Soba menu, “Mt.Fuji” β˜† Since 1968. β˜† Around Yokohama area only. β˜† Two types of styles. ➑ Full-service –Β  5 restaurants ➑ Self-service – 12 restaurants πŸ’‘ Recommended the full-service! More relaxed atmosphere eating in the old Japanese house. <at TSUZUKI SAEDO-TEN> Price Range ➑ At Full-service Soba menu: around JPY 500~ JPY 1000 ➑ At Self-service Soba menu: around JPY 300~ πŸ’‘ Sides and Desserts are also available. WHEN ORDERING “FUJI-SAN MORI” = (Mt. Fuji in Volume) AT THE FULL-SERVICE The price for upgrading to “FUJI-SAN MORI” is free of charge. The volume […]

2019-06-29 / Last updated : 2019-08-20 mien EATING

DEEP FRIED WITH SKEWERS “KUSHIKATSU TANAKA”

  πŸ™‚ Pictures and reports are what I actually seen and taken. What is “KUSHI-KATSU”? <Around Osaka area> “KUSHI” means skewers and “KATSU” means cutlets. πŸ’‘ However, not only meat.Β  It can be vegetables and fish also. <Outside of Osaka> Instead, they are called “KUSHI-AGE.” “AGE” means deep fried. Features β˜† Local dish originated in Osaka. β˜† Very crispy due lightly coated cutlets. β˜† Fresh hot due cooked after orders. β˜† One rule is strictly applied. ➑ Re: the sauce in the container. β˜† Cabbages are free of charge. πŸ’‘ Free refill by asking the staff. Price Range Skewers – JPY 100~200 per skewers Sides & Desserts -around JPY 300~500 […]

2019-06-27 / Last updated : 2019-07-03 mien EATING

SUSHI RESTAURANT “DAIKISUISAN”

πŸ™‚ Pictures and reports are what I actually see and taken. Features β˜† Freshness is outstanding. ➑ Directly provided by suppliers. β˜† Prices are very reasonable. β˜† The sashimi parts are big/sliced thick. β˜† OK to order if not on the conveyor belt. β˜† Take-away/out is also available. Price Range Sushi Price: Per dish -usually 2 pieces (1 piece if stated) -According to the kind of fish, ➑ JPY 100/150/200/250/300/350/400/500 πŸ’‘ Distinguished by the designs and the colors of dishes. My Recommendations “Oh-ni-anago” (A big conger eel) “BURI” (Yellowtail: Winter only) πŸ’‘ “KAN-BURI” (Premium) Strongly recommended! <Special Dish> “Maguro-Zukushi” (Many kinds of tuna) <Side Dish> “Chawanmushi” (A traditional steamed egg […]

2019-02-28 / Last updated : 2019-07-03 mien EATING

“OYSTER BAR HOKKAIDO AKKESHI” IN TOKYO

POSSIBLE TO TASTE IN TOKYO, THE FAMOUS BRAND-OYSTER FROM HOKKAIDO AKKESHI TOWN.   πŸ™‚ Pictures and reports are what I actually seen and taken. Features β˜† Serving the famous brand-oyster from HOKKAIDO AKKESHI TOWN. β˜† Everyday transported by airplane. β˜†Β Possible to taste the oyster all around the year in this bar. β˜† Bigger in size per piece. β˜† Baked or fried or steamed or in raw is available. β˜† Dining is also possible at lunch time. Price Range The Oyster (One piece) ➑ around JPY 400*~ The set menu at lunch time ➑ around JPY 1500* My Recommendation “LUNCE TIME SPECIAL SET MENU” Time: 11:00 am ~ ➑ People starting […]

2018-10-12 / Last updated : 2019-07-03 mien EATING

“TERAMACHI KYOGOKU SHOPPING ARCADE” AREA IN KYOTO

EXPERIENCE THE MIXTURE OF THE OLD AND MODERNΒ  SHOPS AROUND “TERAMACHI KYOGOKU SHOPPING ARCADE” AREA. Features β˜† Started back in 1590. β˜† about 600 m long. β˜† Many old and modern shops around. β˜† Enjoyable for both Japanese and foreign tourists. β˜† Very closed to Department Shops. β˜† Not affected by the weather. πŸ’‘ Good Option to visit if it rains. My Recommendation SOUVENIRS πŸ’‘Β Shop Name: “DAISHODO” Japanese antique arts: Famous for selling wood block prints, books, souvenirs Β    πŸ’‘ Shop Name:Β “B-SIDE LABEL” Famous for selling stickers created by Japanese artists. Β    EATING πŸ’‘ Shop Name:Β “TAKOMASA” Secretary popular for light meals. πŸ™‚ Menu: TSUYU TAKO is strongly recommended. […]

2018-10-04 / Last updated : 2019-07-03 mien EATING

STARBUCKS COFFEE “KYOTO NINEIZAKA YASAKA CHAYA”

FEEL JAPANESE TRADITIONAL ATMOSPHERE OVER 100 YEARS AGO AT STARBUCKS COFFEE “KYOTO NINEIZAKA YASAKA CHAYA.” Features β˜† The use of the old traditional Japanese style house. β˜†Β Opened June in 2017. β˜† Some small type of the Japanese Gardens are in the shop. β˜† Eat & Drink spaces are on *Tatami on the 2nd Floor. *Tatami is the traditional Japanese mattress made by straw and rush. The rules for the visitors. The entry may be refused when fully occupied. Cannot making waiting line around the outside. “One Way” from the the entrance to the exit. Must take off and store shoes before getting on the tatami spaces. How to get there […]

2018-09-30 / Last updated : 2019-07-03 mien EATING

MATCHA CAFE “NAKAMURA TOKICHI”

EXPERIENCE THE TASTE OF THE MOST FAMOUS JAPANESE TEA BRAND “UJI-CHA” (UJI TEA) AT THE “NAKAMURA TOKICHI” MATCHA CAFE IN KYOTO.   What is “UJI-CHA”? “Uji-Cha” is one of the top Japanese tea brands. “Uji” is the name of the city located in the south of Kyoto. “Cha” means tea in Japanese. Uji is suitable for growing tea leaves due to the climate close to the Uji River.Β  Also, it is very unique that tea leaves are covered to avoid sunlight right before picking the tea leaves to enhance the tasting.Β  These tea leaves are still picked by hands. Features β˜† “Nakamura Tokichi” is from the name of the founder. […]

2018-08-31 / Last updated : 2020-04-13 mien EATING

RAMEN “NAGAHAMA SHOGUN”

This shop is no longer in business. Due to the great impact of the Coronavirus, Covid 19, unable to keep up their businesses.Β  However, I keep this article as one of the memories of Japan. “NAGAHAMA SHOGUN” IS THE AUTHENTIC TONKOTSU RAMEN EATING PLACE WITH FAMOUS SPICY *KARASHI-TAKANA IN FUKUOKA. * “KARASHI-TAKANA” is the local famous pickled leaf with chili. Features β˜† Authentic Tonkotsu Ramen ➑ Not too oily. ➑ Very thin type of noddles. β˜† Secretly popular among local people. β˜† Very famous for adding the spicy “KARASHI-TAKANA.” β˜† “KARASHI-TAKANA” is free of charge. β˜† Water is free of charge. (at self-service) β˜† Available only in Fukuoka. β˜† Established […]

2018-08-24 / Last updated : 2019-07-03 mien EATING

TKG “UCHINO TAMAGO”

THE FAMOUS TKG (TAKAGO KAKE GOHAN) DINING PLACE AT TOKYO HANEDA AIRPORT. Features β˜† The eggs are very fresh to eat in raw. β˜† Salmonella Free. β˜† The eggs are from the specific farm in Fukuoka area. β˜† The dining place is also available in Tokyo area. Price Range TKGΒ  – JPY 550~ basically per person How to order and eat 1. Order “TAMAGO KAKE GOMAN” per person. ➑ Included up to two rice bowls and two eggs per person. 2. When the rice comes, take the egg on the table. 3.Β  Crack and open the raw egg into the side bowl. 4.Β  Choose and put soy sauce as seasoning. […]

2018-07-31 / Last updated : 2019-07-03 mien EATING

GRILLED EELS “KYOMARU UNAGI”

THE FAMOUS HUGE GRILLED EELS (UNAGI) BOWL FOR THREE TO FIVE PEOPLE AT “KYOMARU” UNAGI RESTAURANT IN NUMAZU, SHIZUOKA.     Features β˜† “UNAGI” means “EEL” in Japanese. β˜† The Restaurant directly managed by the Unagi wholesaler. β˜† The size and the quality of Unagi is very fresh and tasty. β˜† The price is also very reasonable to the customers. β˜† There are some special Unagi bowls on the menu. Price Range Unagi Set Menu per person – around JPY 3000~ My Recommendation UNAGI SET MENU “YOKOZUNA”Β  <Price: JPY 9900 for 4 or 5 people> ♦ 5 Big Unagi 770g (Teriyaki 4/ Plain 1) ♦ Rice: 2Kg ♦ Bowl Diameter: […]

2018-05-31 / Last updated : 2019-07-03 mien EATING

JAPANESE ORGANIC VEGETABLE RESTAURANT “CINAGRO”

THE JAPANESE ORGANIC VEGETABLE BUFFET IS EXCELLENT AT “CINAGRO” IN SHIBUYA, TOKYO.   “CINAGRO” ORGANIC KITCHEN & MARKET AT “SEIBU SHIBUYA” Features β˜†Β The Vegetable Buffet is available at Lunch and Dinner time. β˜† This Buffet also includes the drink, soup, sides, breads and dessert. πŸ’‘ Some of them contain ingredients not suitable for Vegans. β˜† Usually this Buffet comes with the set or course menu. β˜† English menu is available. β˜† All vegetables are totally organics. β˜† Provided by the owned farm in Saitama area. Price Range LUNCH SET: around JPY 1500- COURSE: around JPY 2500- ➑ The Vegetable Buffet is included. DINNER SET: around JPY 2000- COURSE: around JPY […]

2018-05-11 / Last updated : 2019-07-03 mien EATING

JAPANESE PREMIUM BEEF “SAGA BEEF”

“SAGA BEEF” IS THE SECRETLY WELL KNOWNΒ  BRANDED BEEF AMONG JAPANESE BEEF ADMIRERS. Features β˜† Strictly categorized as “Saga Beef” ONLY IF: ➑ Meat Quality – Grade 5 or 4 (Scale 5>1) ➑ BMS (Beef Marbling Standard) – above 7 (Scale 12>1) β˜† Ranked the top one or two famous branded beef in Japan. β˜†Β Crossbred ➑ (Holstein x Japanese Black Cattle) β˜†Β Very Soft and high in fat contents. β˜† Fed with the premium rice straws made in Saga Prefecture. β˜†Β Stress-free environment is provided. β˜† Introduced in 1983. For your information only: πŸ’‘Β If NOT qualified, called “Saga-Wagyu Beef.” Price Range Retail Price at Meat Shops Saga Beef Sirloin Steak (100g) – […]

2018-01-31 / Last updated : 2019-07-03 mien EATING

JAPANESE CUISINE FOR NEW YEAR “OSECHI”

THE TRADITIONAL JAPANESE “OSECHI” WORLD MADE BY THE PROFESSIONALS FOR EVERY NEW YEAR. Features β˜† The first meal to eat on every 1st of January. β˜† The contents and tastes are different by regions. – the East way – the West way β˜† Prepared in the specific tiered boxes as one complete set. – Traditional: 4 boxes – Nowadays: 3 boxes β˜† Each content has given a meaning with Japanese wording. β˜† Most of all are preserved foods. – Mostly: Sweet or Salty or Sour, and Cold. β˜† Not popular among young Japanese people. Price Range One Set:Β  JPY 10,000γ€€~γ€€JPY 2,000,000 or more Β πŸ’‘Β  Poplular Rangeγ€€JPY 15,000 ~ JPY 50,000 […]

2017-12-31 / Last updated : 2019-07-03 mien EATING

CAFE “HARBS”

THE MOST RECOMMENDED CAKE & CAFE SHOP IN JAPAN Features β˜† Established in 1981 at Nagoya in Japan. β˜† EAT IN πŸ’‘ must order one drink per person β˜† TAKE OUT is also available. β˜† More than 10 kinds of cakes. β˜† The size is out of Japanese size. ➑ One whole size -the diameter of 24cm ➑ One cut size -Divided in 10 pieces of the whole size β˜† Well-balanced taste (not too sweet) β˜† The whip cream is excellent!! Price Range One whole size – JPY 7000 ~JPY 12000 One cut size – around JPY 700 ~ JPY 1200 One drink – around JPY 600 ~ JPY800 My […]

2017-09-15 / Last updated : 2019-07-03 mien EATING

BURGERS “MOS BURGER”

“MOS BURGER” CREATES THE BURGERS IN JAPANESE STYLE. RICE BURGER Β “KAISEN KAKIAGE” Features β˜† The first “TERIYAKI” burger in Japan was introduced by “MOS” in 1973. β˜† “MOS” starts cooking after your order so it takes some times for the receiving. β˜† The vegetables are very fresh. β˜† Side menu and desserts are also popular. β˜† Japanese size: small compared to the foreign brand burgers. β˜† Special burgers are also available. ➑ Rice burgers ➑ Say burgers ➑ Lettuce burgers (“NATSUMI”)*limited edition Price Range a combo around JPY 1000 per person My Recommendation β˜†Β MOS Rice Burger – “Kaisen Kakiage” (deep-fried mixed seafood tempura) πŸ’‘ The grilled rice with Soy Source […]

2017-09-01 / Last updated : 2019-07-03 mien EATING

OKONOMIYAKI “TSURUHASHI FUGETSU”

“TSURUHASHI FUGETSU” PRESENTS THE OKONOMIYAKI & MODANYAKI (JAPANESE PIZZA) IN OSAKA STYLE” THE PICTURE OF MODANYAKI What is OKONOMI-YAKI and MODAN-YAKI? OKONOMI-YAKI OKONOMI simply means “as you like to put in” and YAKI means “grilling.” The ingredients are (WHEAT FLOUR + WATER) + CABBAGE + EGGS + TOPPINGS. DASHI (Broth) may be added to enrich the taste of OKONOMIYAKI. It is very interesting to know that two kinds of styles are now existing in Japan. Osaka Style is the original version of OKONOMIYAKI which mixes the all ingredients together before grilling. Hiroshima Style is the secondary version of OKONOMIYAKI which is made by the layers of the ingredients top onto […]

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